Tang Ho Chi.
Food phytochemicals for cancer prevention II teas, spices, and herbs / [Book :] Chi-Tang Ho, editor ... [et al.]. - Washington, DC : American Chemical Society, 1994. - xii, 370 p. : ill. ; 24 cm. - ACS symposium series, 547 0097-6156 ; .
"Developed from a symposium sponsored by the Division of Agricultural and Food Chemistry at the 204th National Meeting of the American Chemical Society, Washington, D.C., August 23-28, 1992".
Includes bibliographical references and indexes.
All Ages.
0841227691
93033774
Cancer--Chemoprevention--Congresses.
Cancer--Nutritional aspects--Congresses.
Phytochemicals--Therapeutic use--Congresses.
RC268.15 / .F66 1994
616.99405
/ T F
Food phytochemicals for cancer prevention II teas, spices, and herbs / [Book :] Chi-Tang Ho, editor ... [et al.]. - Washington, DC : American Chemical Society, 1994. - xii, 370 p. : ill. ; 24 cm. - ACS symposium series, 547 0097-6156 ; .
"Developed from a symposium sponsored by the Division of Agricultural and Food Chemistry at the 204th National Meeting of the American Chemical Society, Washington, D.C., August 23-28, 1992".
Includes bibliographical references and indexes.
All Ages.
0841227691
93033774
Cancer--Chemoprevention--Congresses.
Cancer--Nutritional aspects--Congresses.
Phytochemicals--Therapeutic use--Congresses.
RC268.15 / .F66 1994
616.99405
/ T F