000 -LEADER |
fixed length control field |
02016nam a22004214a 4500 |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20150623164317.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
051020s2006 enk |000 ||eng |
016 7# - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER |
Record control number |
101259987 |
016 7# - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER |
Record control number |
013300938 |
Source |
Uk |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0192629646 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9780195688580 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0195688589 |
024 3# - OTHER STANDARD IDENTIFIER |
Standard number or code |
9780192629647 (alk. paper) |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
CaSSU |
Language of cataloging |
eng |
Transcribing agency |
CaSSU |
Modifying agency |
NLM |
060 10 - NATIONAL LIBRARY OF MEDICINE CALL NUMBER |
Classification number |
WU 600 |
Item number |
M681i 2006 |
060 00 - NATIONAL LIBRARY OF MEDICINE CALL NUMBER |
Classification number |
2005 O-541 |
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
617.522 |
Edition number |
22 |
084 ## - OTHER CLASSIFICATION NUMBER |
Classification number |
617.522 |
Item number |
M I |
001 - CONTROL NUMBER |
control field |
0000026147 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
0000 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Mitchell, David A. |
245 13 - TITLE STATEMENT |
Title |
An introduction to oral and maxillofacial surgery |
Medium |
[[Book] /] |
Statement of responsibility, etc. |
David A. Mitchell. |
250 ## - EDITION STATEMENT |
Edition statement |
1st.ed. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc. |
Oxford ; |
-- |
New York : |
Name of publisher, distributor, etc. |
Oxford University Press, |
Date of publication, distribution, etc. |
2006. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
371 p. : |
Other physical details |
ill (some col) ; |
Dimensions |
28 cm. |
500 ## - GENERAL NOTE |
General note |
Includes bibliographical references and index. |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc |
Includes bibliographical references and index. |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
What is oral and maxillofacial surgery? -- Basic principles and getting started -- Asepsis, antisepsis and instruments -- Managing people, pain and anxiety -- Medical management of the oral and maxillofacial surgical patient -- Exodontia and its sequelae -- Surgical endodontics -- Third molar surgery -- Dentoalveolar surgery for orthodontics -- Orofacial infections -- Cysts of the jaws -- Benign surgical conditions of the mouth, jaws and neck -- Paranasal sinuses -- Temporomandibular joint -- Surgery for prosthodontics -- Maxillofacial trauma: hard tissue -- Maxillofacial trauma: soft tissue -- Facial skin cancer -- Orthognathic surgery -- Cleft and craniofacial anomalies -- Salivary gland disease -- Oral cancer -- Reconstruction of the mouth, jaws and face -- Aesthetic facial surgery -- Cutting edge -- Useful information. |
521 ## - TARGET AUDIENCE NOTE |
Target audience note |
All age. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Mouth |
General subdivision |
Surgery. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Face |
General subdivision |
Surgery. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Maxilla |
General subdivision |
Surgery. |
650 12 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Oral Surgical Procedures. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
Books |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
Books |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
Books |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
Books |