The way we eat (Titelsatznr. 19118)

[ MARC ]
000 -LEADER
fixed length control field 01955cam a22004934a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20150623165323.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 060127s2006 pau b 001 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2006002899
016 7# - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER
Record control number 101266248
Source DNLM
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 157954889X (alk. paper)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781579548896 (alk. paper)
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)ocm63660199
040 ## - CATALOGING SOURCE
Original cataloging agency DNLM/DLC
Transcribing agency DLC
Modifying agency BAKER
-- C\P
-- NLM
-- VP@
-- COO
-- DLC
042 ## - AUTHENTICATION CODE
Authentication code pcc
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX357
Item number .S527 2006
060 00 - NATIONAL LIBRARY OF MEDICINE CALL NUMBER
Classification number 2006 G-628
060 10 - NATIONAL LIBRARY OF MEDICINE CALL NUMBER
Classification number QT 235
Item number S617w 2006
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 178
Edition number 22
084 ## - OTHER CLASSIFICATION NUMBER
Classification number 178
001 - CONTROL NUMBER
control field 0000062617
003 - CONTROL NUMBER IDENTIFIER
control field 0000
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Singer, Peter,
Dates associated with a name 1946-
245 14 - TITLE STATEMENT
Title The way we eat
Medium [Book :]
Remainder of title why our food choices matter /
Statement of responsibility, etc. Peter Singer, Jim Mason.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. [Emmaus, Pa.] :
Name of publisher, distributor, etc. Rodale ;
Place of publication, distribution, etc. [New York] :
Name of publisher, distributor, etc. Distributed to the trade by Holtzbrinck Publishers,
Date of publication, distribution, etc. c2006.
300 ## - PHYSICAL DESCRIPTION
Extent viii, 328 p. ;
Dimensions 24 cm.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references (p. 302-324) and index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food
General subdivision Moral and ethical aspects.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Diet
General subdivision Moral and ethical aspects.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food industry and trade
General subdivision Moral and ethical aspects.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Gastronomy.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food preferences.
650 12 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Diet
General subdivision ethics.
650 22 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Diet, Vegetarian.
650 22 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food Industry
General subdivision ethics.
650 22 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Health Food.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Mason, Jim.
856 41 - ELECTRONIC LOCATION AND ACCESS
Materials specified Table of contents only
Uniform Resource Identifier http://www.loc.gov/catdir/toc/ecip067/2006002899.html
856 42 - ELECTRONIC LOCATION AND ACCESS
Materials specified Contributor biographical information
Uniform Resource Identifier http://www.loc.gov/catdir/enhancements/fy0629/2006002899-b.html
856 42 - ELECTRONIC LOCATION AND ACCESS
Materials specified Publisher description
Uniform Resource Identifier http://www.loc.gov/catdir/enhancements/fy0629/2006002899-d.html
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN)
a 7
b cbc
c orignew
d 1
e ecip
f 20
g y-gencatlg
925 0# -
-- acquire
-- 1 shelf copy
-- policy default
955 ## - COPY-LEVEL INFORMATION (RLIN)
-- jb09 2006-02-02
-- jb09 2006-02-02 to Dewey
-- pv21 2006-07-31 CIP ver. to BCCD
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Exemplare
Withdrawn status Lost status Damaged status Not for loan Permanent Location Current Location Shelving location Date acquired Cost, normal purchase price Full call number Barcode Date last seen Copy number Price effective from Koha item type
        6october 6october 1105 2008-09-18 0.00 178 SOULE105003358 2021-08-29 1 2015-06-23 Books
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