| 000 -LEADER |
|---|
| fixed length control field |
00778cam a2200265 a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20150624023702.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
060405s2007 jo g b 00010 ara c |
| 014 ## - |
|---|
| -- |
08201368198 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9957466674 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
IMAM |
| Language of cataloging |
ara |
| Transcribing agency |
SA-RiAUC |
| 060 #0 - NATIONAL LIBRARY OF MEDICINE CALL NUMBER |
|---|
| Classification number |
339 |
| Item number |
ف ا |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
339 |
| Item number |
خ ف ا |
| Edition number |
21 |
| 084 ## - OTHER CLASSIFICATION NUMBER |
|---|
| Classification number |
339 |
| Item number |
ف ا |
| 001 - CONTROL NUMBER |
|---|
| control field |
0000059715 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
0000 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
خلف، فليح حسن |
| 245 12 - TITLE STATEMENT |
|---|
| Title |
الاقتصاد الكلي |
| Medium |
[Book /] |
| Statement of responsibility, etc. |
فليح حسن خلف. |
| 250 ## - EDITION STATEMENT |
|---|
| Edition statement |
ط. 1. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc. |
إربد، الأردن : |
| Name of publisher, distributor, etc. |
عالم الكتاب الحديث، |
| Date of publication, distribution, etc. |
2007 |
| -- |
1428. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
486 ص. ؛ |
| Dimensions |
24 سم. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc |
ببليوجرافية : ص. 478-486. |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
الاقتصاد الكلي |
| Source of heading or term |
aucsh |
| 921 ## - |
|---|
| -- |
OLD_IMAM |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
Books |
