| 000 -LEADER |
|---|
| fixed length control field |
00762nam a22002893@ 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20150706003906.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
831216|1983 fr ||||| |||||||||||fre|d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
2700061179 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
2700061659 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
CaQMBM |
| Language of cataloging |
fre |
| Transcribing agency |
CaOONLB |
| 041 1# - LANGUAGE CODE |
|---|
| Language code of text/sound track or separate title |
fre |
| Language code of original |
eng |
| 060 ## - NATIONAL LIBRARY OF MEDICINE CALL NUMBER |
|---|
| Classification number |
641.86 |
| Item number |
H D |
| 082 0# - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
641.86 |
| 084 ## - OTHER CLASSIFICATION NUMBER |
|---|
| Classification number |
641.86 |
| Item number |
H D |
| 001 - CONTROL NUMBER |
|---|
| control field |
0000034580 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
0000 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Handslip, Carole. |
| 245 14 - TITLE STATEMENT |
|---|
| Title |
Les desserts |
| Medium |
[Book /] |
| Statement of responsibility, etc. |
[texte anglais de Carole Handslip ; adapt. fran?caise de Christine Colinet]. |
| 250 ## - EDITION STATEMENT |
|---|
| Edition statement |
1st.ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc. |
Paris : |
| Name of publisher, distributor, etc. |
Gr�nd, |
| Date of publication, distribution, etc. |
1983. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
93p. : |
| Other physical details |
ill. en coul. ; |
| Dimensions |
22 cm. |
| 490 0# - SERIES STATEMENT |
|---|
| Series statement |
Pour r�ussir |
| 521 ## - TARGET AUDIENCE NOTE |
|---|
| Target audience note |
All age. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Desserts. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Cookery. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
Books |
