Microbial production of L-amino-acids (Titelsatznr. 49796)

[ MARC ]
000 -LEADER
fixed length control field 01428cam a2200409 a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20150706003926.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 020919s2003 gw a b 001 0 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 354043383X
040 ## - CATALOGING SOURCE
Original cataloging agency CaOON
Language of cataloging eng
Transcribing agency UKM
Modifying agency OHX
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TP248.3
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TP248.3
Item number .A38 no.79
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TP248.3
Item number .A38 v.79
060 ## - NATIONAL LIBRARY OF MEDICINE CALL NUMBER
Item number FM
070 0# - NATIONAL AGRICULTURAL LIBRARY CALL NUMBER
Classification number TP248.3
Item number .A38 no. 79
072 #0 - SUBJECT CATEGORY CODE
Subject category code X300
072 #7 - SUBJECT CATEGORY CODE
Subject category code QD
Source lcco
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 660.63
082 0# - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 660.63
Edition number 21
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 660.63
Edition number 21
084 ## - OTHER CLASSIFICATION NUMBER
Classification number 660.63
Item number FM
001 - CONTROL NUMBER
control field 0000061386
003 - CONTROL NUMBER IDENTIFIER
control field 0000
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Faurie, Robert
245 10 - TITLE STATEMENT
Title Microbial production of L-amino-acids
Medium [[Book] /]
Statement of responsibility, etc. volume editors, Robert Faurie, J�rgen Thommel.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. Berlin ;
-- London :
Name of publisher, distributor, etc. Springer,
Date of publication, distribution, etc. 2003.
300 ## - PHYSICAL DESCRIPTION
Extent xi, 185 p. :
Other physical details ill. ;
Dimensions 24 cm.
440 #0 - SERIES STATEMENT/ADDED ENTRY--TITLE
Title Advances in biochemical engineering/biotechnology ;
Volume/sequential designation 79.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references and index.
530 ## - ADDITIONAL PHYSICAL FORM AVAILABLE NOTE
Additional physical form available note Also available on the World Wide Web; access restricted to subscribers with a site license; a PDF viewer is needed to view articles.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Amino acids
General subdivision Synthesis.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Microbial products.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Biotechnology.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Faurie, Robert.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Thommel, J�rgen.
856 41 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier http://link.springer-ny.com/link/service/series/0010/tocs/t3079.htm
Public note Access the electronic text (restricted to subscribers with a site license)
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Exemplare
Withdrawn status Lost status Damaged status Not for loan Permanent Location Current Location Shelving location Date acquired Cost, normal purchase price Full call number Barcode Date last seen Copy number Price effective from Koha item type
        6october 6october 1203 2008-09-03 0.00 660.63 FM SOULE203005383 2021-08-29 1 2015-07-06 Books
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