000 -LEADER |
fixed length control field |
00763cam a2200265 a 4500 |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20150706003942.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
130407s1997 ua af 001 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9774244036 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
GZD |
Language of cataloging |
eng |
Transcribing agency |
GZD |
Modifying agency |
DLC |
042 ## - AUTHENTICATION CODE |
Authentication code |
lccopycat |
043 ## - GEOGRAPHIC AREA CODE |
Geographic area code |
f-ua--- |
060 ## - NATIONAL LIBRARY OF MEDICINE CALL NUMBER |
Item number |
A E |
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
641.5962 |
Edition number |
21 |
084 ## - OTHER CLASSIFICATION NUMBER |
Classification number |
641.5962 |
Item number |
A E |
001 - CONTROL NUMBER |
control field |
0000087381 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
0000 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Abdennour, Samia. |
245 10 - TITLE STATEMENT |
Title |
Egyptian cooking |
Medium |
[[Book] :] |
Remainder of title |
a practical guide / |
Statement of responsibility, etc. |
Samia Abdennour ; photographs by Ola Seif. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc. |
Cairo, Egypt : |
Name of publisher, distributor, etc. |
American University in Cairo Press, |
Date of publication, distribution, etc. |
1997. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
199 p : |
Other physical details |
col. ill. ; |
Dimensions |
21 cm. |
500 ## - GENERAL NOTE |
General note |
Previously published : 1984. |
500 ## - GENERAL NOTE |
General note |
Includes index. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Cooking, Egyptian. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
Books |