| 000 -LEADER |
|---|
| fixed length control field |
01072cam a22003017i 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
19395641 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
Ost |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20170815111034.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
161205s2016 ua aa g 001 0 eng d |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
|---|
| LC control number |
2016298108 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9789774167553 |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(OCoLC)ocn919236714 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
YDXCP |
| Language of cataloging |
eng |
| Transcribing agency |
YDXCP |
| Description conventions |
rda |
| Modifying agency |
BDX |
| -- |
BTCTA |
| -- |
OCLCQ |
| -- |
CLE |
| -- |
YDX |
| -- |
OCLCF |
| -- |
MEAUC |
| -- |
DLC |
| 042 ## - AUTHENTICATION CODE |
|---|
| Authentication code |
lccopycat |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
TX725.E35 |
| Item number |
E435 2016 |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
641.5962 |
| Edition number |
23 |
| Item number |
E e |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Eldaief, Dyna. |
| Relator term |
author. |
| 9 (RLIN) |
1374 |
| 245 14 - TITLE STATEMENT |
|---|
| Title |
The taste of Egypt : |
| Remainder of title |
home cooking from the Middle East / |
| Statement of responsibility, etc. |
Dyna Eldaief. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc. |
cairo - |
| -- |
new york : |
| Name of publisher, distributor, etc. |
the american university in cairo press ؛ |
| Date of publication, distribution, etc. |
2016. |
| 265 ## - SOURCE FOR ACQUISITION/SUBSCRIPTION ADDRESS [OBSOLETE] |
|---|
| Source for acquisition/subscription address [OBSOLETE] |
Auc . للتوزيع والنشر |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
182 pages : |
| Other physical details |
illustrations (chiefly color) ; |
| Dimensions |
27 cm |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Includes index. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Cooking, Egyptian. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Cooking, Middle Eastern. |
| 906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) |
|---|
| a |
7 |
| b |
cbc |
| c |
copycat |
| d |
2 |
| e |
ncip |
| f |
20 |
| g |
y-gencatlg |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
|
| Koha item type |
Books |
| Item part |
Faculty of Tourism and Hotels كلية السياحة والفنادق |
