Organizational behaviour in hotels and restaurants [Book :]an international perspective / Yvonne Guerrier.
Von: Guerrier, Yvonne.
Materialtyp:
BuchVerlag: Chichester ; New York : Wiley, 1999Beschreibung: viii, 284 p. ; : ill ; 25 cm.ISBN: 047198650X .Schlagwörter: Hotel management | Restaurant management | Organizational behaviorDDC-Klassifikation: 647.94'068 Online-Ressourcen: Contributor biographical information | Publisher description | Table of Contents
| Medientyp | Aktueller Standort | Signatur | Exemplarnr. | Status | Fälligkeitsdatum |
|---|---|---|---|---|---|
Books
|
6october 1203 | 647.94'068 GO (Regal durchstöbern) | 1 | Verfügbar |
Regale von 6october durchstöbern , Standort: 1203 Regal ausblenden
|
|
|
|
|
|
|
||
| 646.77082 C D Don't bet on the prince! | 647.94'068 BP Principles of hotel front office operations | 647.94'068 BP Principles of hotel front office operations | 647.94'068 GO Organizational behaviour in hotels and restaurants | 647.94'068 PI Introduction to management in the hospitality industry | 647.94'068 R H Hotel Management and operations | 647.94'068 SM The Spirit to serve |
Includes bibliographical references (p. [269]-279) and index.
All Ages.
Es gibt keine Kommentare zu diesem Titel.