Sustainability in the hospitality industry [[Book] :]principles of sustainable operations / Philip Sloan, Willy Legrand, Joseph S. Chen.
Von: Sloan, Philip.
Mitwirkende(r): Chen, Joseph S | Legrand, Willy.
Materialtyp:
BuchVerlag: Amsterdam ; Boston : Butterworth-Heinemann/Elsevier, 2009Auflage: 1st ed.Beschreibung: xii,183 p. : ill. ; 25 cm.ISBN: 9780750679688 .Schlagwörter: Hospitality industry -- Management | Hospitality industry -- Environmental aspects | Social responsibility of businessDDC-Klassifikation: 647.94068
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6october 1203 | 647.94068 S S (Regal durchstöbern) | 1 | Verfügbar |
Regale von 6october durchstöbern , Standort: 1203 Regal ausblenden
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| 647.94068 P M Managing tourism and hospitality services | 647.94068 PS Strategic planning systems in hospitality and tourism | 647.94068 S M Marketing essentials in hospitality and tourism | 647.94068 S S Sustainability in the hospitality industry | 647.94068 TP Principles of management for the hospitality industry | 647.94068 W I Introduction to hospitality | 647.94068 W I Introduction to hospitality |
Includes bibliographical references and index.
All age.
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