Boer, Andrew. <br/><br/>
Small business management  a resource-based approach for the hospitality and tourism industries /  [Book :] 
Andrew Boer, Rhodri Thomas, Michele Webster. 
 - London ;  Herndon, Va. :  Cassell,  1997. 
 - iv, 60 p. ;  30 cm. 
 - Resource-based series .
<br/><br/>Includes bibliographical references. 
<br/><br/> All Ages. 
<br/><br/><label>ISBN: </label>0304334413 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Hospitality industry--Management.<br/>Tourist trade--Management.<br/>Small business--Management.
<br/><br/><label>Dewey Class. No.: </label>338.4719 
<br/><br/><label>National Library of Medicine Call No.: </label> / S.A