The way we eat why our food choices matter / [Book :]
Peter Singer, Jim Mason.
- [Emmaus, Pa.] : [New York] : Rodale ; Distributed to the trade by Holtzbrinck Publishers, c2006.
- viii, 328 p. ; 24 cm.
Includes bibliographical references (p. 302-324) and index.
Food--Moral and ethical aspects. Diet--Moral and ethical aspects. Food industry and trade--Moral and ethical aspects. Gastronomy. Food preferences. Diet--ethics. Diet, Vegetarian. Food Industry--ethics. Health Food.