Jones, Peter,  1951- <br/><br/>
Hospitality operations  [Book /] 
Peter Jones ... [et al.]. 
 - London :  Continuum,  2003. 
 - viii, 255 p. :  ill. ;  25 cm. 
<br/><br/>Includes bibliographical references and indexes. 
<br/><br/> All Ages. 
<br/><br/><label>ISBN: </label>0826457614 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Hospitality industry--Management.<br/>System theory.
<br/><br/><label>Dewey Class. No.: </label>647.94068 
<br/><br/><label>National Library of Medicine Call No.: </label> / JH