Faurie, Robert <br/><br/>
Microbial production of L-amino-acids  [[Book] /] 
volume editors, Robert Faurie, J�rgen Thommel. 
 - Berlin ;  London :  Springer,  2003. 
 - xi, 185 p. :  ill. ;  24 cm. 
 - Advances in biochemical engineering/biotechnology ;  79. .
<br/><br/>Includes bibliographical references and index. 
<br/><br/>
<br/><br/><label>ISBN: </label>354043383X 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Amino acids--Synthesis.<br/>Microbial products.<br/>Biotechnology.
<br/><br/><label>LC Class. No.: </label>TP248.3 TP248.3  / .A38 no.79 TP248.3  / .A38 v.79 
<br/><br/><label>Dewey Class. No.: </label>660.63 660.63 660.63 
<br/><br/><label>National Agricultural Library Call No.: </label>TP248.3  / .A38 no. 79 
<br/><br/><label>National Library of Medicine Call No.: </label> / FM