Abdennour, Samia. Egyptian cooking : and other Middle Eastern recipes / Samia Abdennour ; photographs by Graham Waite. - Cairo ; New York : 2005. - 231 p. : ill. ; 22 cm. Prev. ed. published under title: Egyptian cooking : a practical guide, 1998. ISBN: 9789774167119 Subjects--Topical Terms: Cookery, Egyptian.Cookery, Middle Eastern. Dewey Class. No.: 641.5962 / AE