000 | 00958nam a2200301 a 4500 | ||
---|---|---|---|
005 | 20150623165242.0 | ||
008 | 971125s1997 enk b 000 0 eng d | ||
020 | _a0304334413 | ||
040 |
_aCaOLU _beng _cBOS _dCaOLU _cCaOLU |
||
060 | _bS.A | ||
082 | _a338.4719 | ||
084 |
_a338.4719 _bS.A |
||
100 | 1 | _aBoer, Andrew. | |
245 | 1 | 0 |
_aSmall business management _h[Book :] _ba resource-based approach for the hospitality and tourism industries / _cAndrew Boer, Rhodri Thomas, Michele Webster. |
260 |
_aLondon ; _aHerndon, Va. : _bCassell, _c1997. |
||
300 |
_aiv, 60 p. ; _c30 cm. |
||
440 | 0 | _aResource-based series | |
504 | _aIncludes bibliographical references. | ||
521 | _aAll Ages. | ||
650 | 0 |
_aHospitality industry _xManagement. |
|
650 | 0 |
_aTourist trade _xManagement. |
|
650 | 0 |
_aSmall business _xManagement. |
|
700 | 1 | _aThomas, Rhodri. | |
700 | 1 | _aWebster, Michele. | |
001 | 0000036083 | ||
003 | 0000 | ||
942 | _cBK | ||
999 |
_c15410 _d15410 |