| 000 | 00836cam a22002894a 4500 | ||
|---|---|---|---|
| 005 | 20150706003856.0 | ||
| 008 | 041215s2006 flua b 001 0 eng | ||
| 010 | _a 2004065846 | ||
| 020 | _a1587160080 | ||
| 040 |
_aDLC _beng _cDLC _dDLC |
||
| 042 | _apcc | ||
| 050 | 0 | 0 |
_aTP370 _b.R24 2006 |
| 082 | 0 | 0 |
_a664 _222 |
| 084 |
_a664 _bR F |
||
| 100 | 1 | _aRamaswamy, Hosahalli S. | |
| 245 | 1 | 0 |
_aFood processing _h[Book :] _bprinciples and applications / _cHosahalli Ramaswamy, Mich?ele Marcotte. |
| 250 | _a1st ed. | ||
| 260 |
_aBoca Raton : _bCRC Press, _c2006. |
||
| 300 |
_a420 p. : _bill. ; _c24 cm. |
||
| 504 | _aIncludes bibliographical references (p. 399-406) and index. | ||
| 521 | _aAll Ages. | ||
| 650 | 0 | _aFood industry and trade. | |
| 700 | 1 | _aMarcotte, Michelle. | |
| 001 | 0000026045 | ||
| 003 | 0000 | ||
| 942 | _cBK | ||
| 999 |
_c47536 _d47536 |
||