| 000 | 00935pam a22003254a 4500 | ||
|---|---|---|---|
| 005 | 20150706003905.0 | ||
| 008 | 030103s2003 gw a b 001 0 eng | ||
| 010 | _a 2003041538 | ||
| 020 | _a3540439145 | ||
| 040 |
_aDLC _beng _cDLC _dDLC _cDLC _dCaOONL |
||
| 042 | _apcc | ||
| 050 | 0 | 0 |
_aTX353 _b.S345 2003 |
| 082 | 0 | 0 |
_a641.3 _221 |
| 084 |
_a641.3 _bS F |
||
| 100 | 1 |
_aSchr?eoder, Monika J. A., _d1952- |
|
| 245 | 1 | 0 |
_aFood quality and consumer value _h[Book :] _bdelivering food that satisfies / _cMonika J.A. Schr?eoder. |
| 260 |
_aBerlin ; _aNew York : _bSpringer, _c2003. |
||
| 300 |
_axvi, 330 p. : _bill. ; _c24 cm. |
||
| 504 | _aIncludes bibliographical references. | ||
| 521 | _aAll Ages. | ||
| 650 | 0 | _aFood. | |
| 650 | 0 |
_aFood _xQuality. |
|
| 650 | 0 | _aFood habits. | |
| 650 | 0 | _aFood industry and trade. | |
| 650 | 0 | _aConsumer satisfaction. | |
| 001 | 0000034338 | ||
| 003 | 0000 | ||
| 942 | _cBK | ||
| 942 | _cBK | ||
| 999 |
_c48197 _d48197 |
||