000 | 01518cam a22003614a 4500 | ||
---|---|---|---|
005 | 20150706003915.0 | ||
008 | 020307s2002 enkab b 001 0 eng | ||
010 | _a 2002003758 | ||
020 | _a0851993575 | ||
040 |
_aDLC _cDLC _dDLC |
||
042 | _apcc | ||
050 | 0 | 0 |
_aSB379.A9 _bA86 2002 |
082 | 0 | 0 |
_a634.653 _221 |
084 |
_a634.653 _bW A |
||
100 | 1 |
_aWhiley, A. W. _q(Antony William). |
|
245 | 1 | 0 |
_aTheAvocado _h[Book :] _bbotany, production, and uses / _cedited by A.W. Whiley, B. Schaffer, and B.N. Wolstenholme. |
260 |
_aWallingford ; _aNew York : _bCABI Pub., _c2002. |
||
300 |
_axi, 416 p. : _bill. (some col.), map ; _c25 cm. |
||
504 | _aIncludes bibliographical references. | ||
521 | _aAll Ages. | ||
650 | 0 | _aAvocado. | |
700 | 1 |
_aWhiley, A. W. _q(Antony William). |
|
700 | 1 |
_aSchaffer, B. _q(Bruce A.). |
|
700 | 1 |
_aWolstenholme, B. N. _q(B. Nigel). |
|
856 | 4 | 2 |
_3Publisher description _uhttp://www.loc.gov/catdir/enhancements/fy0612/2002003758-d.html |
856 | 4 | 1 |
_3Table of contents only _uhttp://www.loc.gov/catdir/enhancements/fy0612/2002003758-t.html |
906 |
_a7 _bcbc _corignew _d1 _eecip _f20 _gy-gencatlg |
||
925 | 0 |
_aacquire _b2 shelf copies _xpolicy default |
|
955 |
_ajb11 2002-03-07 _cjb11 2002-03-07 _djb09 2002-03-11 _ejb20 2002-03-11 to jb11 _ejb20 2002-03-12 to dewey _aaa01 2002-03-12 _aps13 2002-12-06 bk rec'd, to CIP ver. _ajb00 2002-12-09 bk rec'd _fjb14 2003-01-17 CIP ver. _gjb01 2003-02-21 _ase00 2006-08-01 |
||
001 | 0000046445 | ||
003 | 0000 | ||
942 | _cBK | ||
999 |
_c49015 _d49015 |