| 000 | 01427cam a22003494a 4500 | ||
|---|---|---|---|
| 005 | 20150712005535.0 | ||
| 008 | 020128s2002 nyu 001 0 eng | ||
| 010 | _a 2002019767 | ||
| 020 | _a0761100350 | ||
| 020 | _a0965464954 | ||
| 040 |
_aDLC _cDLC _dDLC |
||
| 042 | _apcc | ||
| 043 | _an-us--- | ||
| 082 | 0 | 0 |
_a613.2 _221 |
| 084 | _a613.2 | ||
| 100 | 1 | _aJacobson, Michael F. | |
| 245 | 1 | 0 |
_aRestaurant confidential _h[[Book] :] _bthe shocking truth about what you're really eating when you're eating out / _cMichael F. Jacobson, Jayne G. Hurley, and the Center for Science in the Public Interest. |
| 260 |
_aNew York : _bWorkman Pub., _cc2002. |
||
| 300 |
_axiii, 381 p. ; _c21 cm. |
||
| 500 | _aIncludes index. | ||
| 650 | 0 |
_aRestaurants _zUnited States. |
|
| 650 | 0 |
_aFood _xComposition. |
|
| 700 | 1 | _aHurley, Jayne G. | |
| 710 | 2 | _aCenter for Science in the Public Interest. | |
| 856 | 4 | 2 |
_3Publisher description _uhttp://www.loc.gov/catdir/enhancements/fy0713/2002019767-d.html |
| 906 |
_a7 _bcbc _corignew _d1 _eocip _f20 _gy-gencatlg |
||
| 925 | 0 |
_aacquire _b2 shelf copies _xpolicy default |
|
| 955 |
_apv11 2002-01-28 to ASCD; _cjg11 2002-01-29; _djg05 2002-01-30 _ejg08 2002-01-31 to Dewey _aaa03 2002-02-01 _aps16 2002-06-25 bk rec'd, to CIP ver. _ajf00 2002-07-02; _fjf04 2002-07-15 to S.L. _ejf12 2002-07-16 to BCCD; copy 2 added jf16 to BCCD 03-06-03 |
||
| 001 | 0000076759 | ||
| 003 | 0000 | ||
| 942 | _cBK | ||
| 999 |
_c55208 _d55208 |
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