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Nielsen,S. Suzanne

Food analysis laboratory manual [[Book] /] S. Suzanne Nielsen. - 2nd ed. - New York : Springer, 2010. - ix, 177 p. : ill. ; 28 cm.

"This laboratory manual was written to accompany the textbook, Food analysis, fourth ed."--Preface and acknowledgements, p. vii.

Includes bibliographical references.

ISBN: 9781441914620 1441914625

LCCN: 2009943246

Subjects--Topical Terms:
Food--Analysis--Handbooks, manuals, etc.

LC Class. No.: TX545 / .I581 2010

Dewey Class. No.: 664.07

National Library of Medicine Call No.: / N F