000 -LEADER |
fixed length control field |
00639nam a2200229 a 4500 |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20150712005449.0 |
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS |
fixed length control field |
a 000 0 |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
fixed length control field |
a| ||||| |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
060729s1960 000 0 eng d |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
571.94 |
084 ## - OTHER CLASSIFICATION NUMBER |
Classification number |
571.94 |
Item number |
MF |
001 - CONTROL NUMBER |
control field |
0000030494 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
0000 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
meyer , lillian hogland. |
245 10 - TITLE STATEMENT |
Title |
food chemistry |
Medium |
[[Book] /] |
Statement of responsibility, etc. |
lillian hogland meyer. |
250 ## - EDITION STATEMENT |
Edition statement |
2002. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc. |
new dlhi : |
Name of publisher, distributor, etc. |
cbs publishers & distributors, |
Date of publication, distribution, etc. |
1960. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
385 p. ; |
Dimensions |
20cm. |
500 ## - GENERAL NOTE |
General note |
includes index . |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Food -- Analysis. |
General subdivision |
Food Constituents . |
Geographic subdivision |
Food -- Composition. . |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
Books |