The South Beach diet (Titelsatznr. 55623)

[ MARC ]
000 -LEADER
fixed length control field 01518cam a2200361 a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20150712005541.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 021122s2003 pau 001 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2002154529
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 031231521x
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Transcribing agency DLC
Modifying agency NXW
042 ## - AUTHENTICATION CODE
Authentication code pcc
049 ## - LOCAL HOLDINGS (OCLC)
Holding library NXWP
060 ## - NATIONAL LIBRARY OF MEDICINE CALL NUMBER
Classification number 613.25
Item number AS
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 613.25
084 ## - OTHER CLASSIFICATION NUMBER
Classification number 613.25
Item number AS
001 - CONTROL NUMBER
control field 0000064342
003 - CONTROL NUMBER IDENTIFIER
control field 0000
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Agatston, Arthur
245 14 - TITLE STATEMENT
Title The South Beach diet
Medium [[Book] :]
Remainder of title the delicious, doctor-designed, foolproof plan for fast and healthy weight loss /
Statement of responsibility, etc. Arthur Agatston.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. Emmaus, Penn. :
Name of publisher, distributor, etc. Rodale ; :
-- Distributed to the book trade by St. Martin's Press,
Date of publication, distribution, etc. 2003.
300 ## - PHYSICAL DESCRIPTION
Extent ix, 310 p. ;
Dimensions 24 cm.
500 ## - GENERAL NOTE
General note Previously a hardcover ed. was published by: New York : Random House, 2003.
500 ## - GENERAL NOTE
General note Includes index.
505 00 - FORMATTED CONTENTS NOTE
Miscellaneous information pt. 1.
Title Understanding the South Beach diet --
-- Losing weight, gaining life --
-- Good carbs, bad carbs --
-- A brief history of popular diets --
-- A day in the life --
-- Good fats, bad fats --
-- Hello, bread --
-- It's not just what you eat, it's how you eat it --
-- How eating makes you hungry --
-- Is it diabetes yet? --
-- How to eat in a restaurant --
-- Back to cardiology --
-- Why do people occasionally fail on this diet? --
Miscellaneous information pt. 2.
Title Meal plans and recipes.
590 ## - LOCAL NOTE (RLIN)
Local note UNCP c. second printing.
590 ## - LOCAL NOTE (RLIN)
Local note 306553.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Cookery.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Reducing diets.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Diet.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Weight loss.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Glycemic index.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Exemplare
Withdrawn status Lost status Damaged status Not for loan Permanent Location Current Location Shelving location Date acquired Cost, normal purchase price Full call number Barcode Date last seen Copy number Price effective from Koha item type
        6october 6october 1104 2009-01-05 0.00 613.25 AS SOULE104004610 2021-08-31 1 2015-07-12 Books
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