Einfache Ansicht MARC ISBD

The Mediterranean diet : a clinician's guide for patient care / Eric Zacharias, M.D.

Von: Zacharias, Eric.
Materialtyp: materialTypeLabelBuchVerlag: new york : springer ; 2012Beschreibung: xii, 247 pages : illustrations (some color) ; 23 cm.ISBN: 9781461433255; 1461433258.Schlagwörter: Nutrition | Cooking mediterranean -- Health aspects | Nutritional Requirements | Patient Care -- methodsDDC-Klassifikation: 613.2 Online-Ressourcen: Publisher description | Table of contents only
Inhalte:
The Basics of a Mediterranean Diet -- Introduction -- History, Composition, Adherence Scores -- Effects on Diseases -- Mechanisms of Action and Effects on Diseases -- Cardiovascular Diseases -- Alzheimer's Disease -- Cancer -- Arthritis, Allergies, and Immunologic Disorders -- Diabetes and Metabolic Syndrome -- Weight Loss and Obesity -- Weight, Obesity -- Macronutrients -- Macronutrients in an Adherence Score: Carbohydrates, Proteins, Fats, and Alcohol -- Fats and Oils -- Carbohydrates -- Proteins -- Alcohol -- Adopting a Mediterranean Diet -- Goal Is Success in Adoption -- Meal Plans -- Shopping List, Keep On Hand -- Resources -- Recipes.
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Includes bibliographical references and index.

Part 1. The Basics of a Mediterranean Diet -- Introduction -- History, Composition, Adherence Scores -- Part 2. Effects on Diseases -- Mechanisms of Action and Effects on Diseases -- Cardiovascular Diseases -- Alzheimer's Disease -- Cancer -- Arthritis, Allergies, and Immunologic Disorders -- Diabetes and Metabolic Syndrome -- Part 3. Weight Loss and Obesity -- Weight, Obesity -- Part 4. Macronutrients -- Macronutrients in an Adherence Score: Carbohydrates, Proteins, Fats, and Alcohol -- Fats and Oils -- Carbohydrates -- Proteins -- Alcohol -- Part 5. Adopting a Mediterranean Diet -- Goal Is Success in Adoption -- Meal Plans -- Shopping List, Keep On Hand -- Resources -- Recipes.

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